Jazzman's Cafe & Bakery

• official resultFail
• resultFail
• inspection typeLicense
• failed findings4
• critical findings0

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Failed findings

• ☠️toxic items stored near food
  Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  Inspector note: NO PEST CONTROL LOG BOOK AVAILABLE AND OUTER OPENINGS NOT PROTECTED. NOTED 1/4 INCH GAP BETWEEN AND ALONG THE BOTTOM OF DOCK DOORS LEADING TO STAFF WASHROOMS AND DRY STORAGE CLOSET AND A 1/4 INCH GAP ALONG THE BOTTOM OF THE DOCK DOORS LEADING TO THE FOOD PREP AREA. MUST REPAIR DOORS AND MAKE INSECT AND RODENT PROOF. ALSO, NO PEST CONTROL LOG BOOK AVAILABLE ON SITE. MUST PROVIDE A COMPLETE PEST CONTROL LOG BOOK ON SITE AT ALL TIMES. SERIOUS CITATION ISSUED 7-38-020
  code 18
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE POSTED. MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012.
  code 21
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST PROVIDE AN ATTACHED METAL DRAIN BOARD AT THE 3 COMPARTMENT SINK. MUST INSTALL A BACKFLOW DEVICE AT THE COFFEE AND ESPRESSO MAKERS,AT THE ICE MACHINE AND AT ALL EQUIPMENT DIRECTLY CONNECTED TO THE WATER SUPPLY.
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MUST REMOVE POP CRATES FROM INTERIOR OF DRY STORAGE ROOM. MUST PROVIDE SHELVING RACKS AT LEAST 6 INCHES OFF THE FLOOR TO PROPERLY STORE ALL ITEMS.
  code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.