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Jb Brandy's
August 3, 2011 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: UPRIGHT REACH-IN COOLER IN USE IN POOR REPAIR, INTERNAL TEMPERATURE OF 60.1F. UNIT TAGGED AT THIS TIME AND INSTD NOT TO USE UNTIL ABLE TO MAINTAIN 40F OR BELOW AND REINSPECTED BY CDPH. FAX LETTER TO (312) 746-4240 TO REQUEST REINSPECTION. CITATION ISSUED 7-38-005A CRITICAL.
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES IN COOLER: STEAK (59.9F), HAMBURGER PATTIES (55.5F), CHICKEN (52F-60F). APPROXIMATELY 25LBS. $150 VALUE. CITATION ISSUED 7-38-005A CRITICAL. INSTD TO MAINTAIN PRODUCT 40F OR BELOW AT ALL TIMES.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: EXTERIOR OF DISHMACHINE NOT CLEAN. BOTTOM OF PREP TABLES, INTERIOR OF WALK-IN RUSTED, BUCKLING. INSTD TO REPAIR SAME.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MEAT SLICER, COUNTERTOP UNDER MEAT SLICER NOT CLEAN. CLEAN SAME AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: VARIOUS SECTIONS OF CEILING AND WALL IN POOR REPAIR, HOLES, MISSING TILES. REPAIR SAME. EXPOSED INSULATION IN WALL IN EMPLOYEE CHANGING ROOM. REPAIR SAME. MISSING WALLBASE THRU-OUT, GAP AT BASE. INSTD TO PROVIDE 4-INCH COVING.
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Linen: Clean And Soiled Properly StoredInspector note: SOILED APRONS IMPROPERLY STORED IN CARDBOARD BOX. INSTD TO STORE PROPERLY.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE DISPENSING UTENSILS IMPROPERLY STORED. INSTD TO STORE PROPERLY.
What changed since the previous inspection?
Compared with Pass on January 12, 2010: 5 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.