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Jb Hunt Cafeteria
December 6, 2011 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (GRAVY, PORK, POTATOES, ETC). INSTD TO PROVIDE AT ALL TIMES. CITATION ISSUED 7-38-012 SERIOUS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR BOTTOM OF FREEZER AND ICE MACHINE NOT CLEAN. CLEAN SAME.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THRESHOLDS AT DOUBLE DOORS IN POOR REPAIR. INSTD TO REPAIR SAME SO AS TO BE TIGHT FITTING AND NO DAYLIGHT TO BE SEEN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: VENTILATION EXHAUST SYSTEM ABOVE COOKING EQUIPMENT IN POOR REPAIR, UNABLE TO EFFECTUALLY CARRY COOKINGS ODORS/SMOKE. INSTD TO REPAIR SAME. 3-COMPARTMENT SINK FAUCET LEAKING, WRAPPED WITH CLOTH. INSTD TO REPAIR SAME.
What changed since the previous inspection?
Compared with Pass on December 3, 2010: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.