✓!

Jets Pizza

May 26, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings1

← Back to the current restaurant page

Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: THE PERSON IN CHARGE DID NOT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE AVAILABLE OR POSTED DURING THE INSPECTION, WHILE TCS FOODS; DELI MEATS, SAUSAGE, AND CHICKEN WAS BEING PREPARED AND SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ONSITE AT ALL TIMES. PRIORITY VIOLATION 7-38-012 CITATION ISSUED.
    code 2Priority
  • Personal Cleanliness
    Inspector note: OBSERVED EMPLOYEE PREPARING FOOD WITHOUT A HAIR RESTRAINT, INSTRUCTED TO WEAR A HAIR RESTRAINT AT ALL TIMES WHEN PREPARING FOOD, AND MAINTAIN.
    code 40
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTHS STORED ON PREP TABLES THROUGHOUT 1ST FLOOR AND BASEMENT PREP AREAS, INSTRUCTED TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES TO PREVENT CROSS CONTAMINATION, AND MAINTAIN.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED TORN DOOR GASKETS ON 3- DOOR PREP COOLER IN FRONT PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED FLOUR DEBRIS ON EXTERIOR OF FLOOR MIXER, AND PREP TABLES IN BASEMENT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST REPLACE MISSING COVER ON TOILET IN STAFF TOILET ROOM IN REAR. MUST SEAL HOLE IN WALL AT THE TOP OF THE STAIRCASE LEADING TO BASEMENT. REPLACE MISSING FLOOR DRAIN COVER IN BASEMENT PREP. INSTRUCTED TO REPAIR AND MAINTAIN. • OBSERVED EXCESSIVE DUST ACCUMULATION ON WALL VENT IN BASEMENT PREP AREA, INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED DRIED FOOD DEBRIS ON WALLS AND DOOR OF WALK IN COOLER IN BASEMENT PREP AREA. ALSO, CLEAN FLOUR AND DEBRIS FROM FLOORS THROUGHOUT BASEMENT AND 1ST FLOOR PREP AREAS, INSTRUCTED TO MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED HOOD FILTER ON PIZZA OVEN NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO ALLERGEN CERTIFICATE ONSITE DURING THE INSPECTION. ALL EMPLOYEE'S WITH A CITY OF CHICAGO FOOD SANITATION LICENSE MUST OBTAIN AN ALLERGEN CERTIFICATE. COMPLETE ONLINE CLASS AND KEEP CERTIFICATE ONSITE AT ALL TIMES.
    code 58

What changed since the previous inspection?

Compared with Pass on February 20, 2020: 7 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up