Cooked?✓
Jewel Food Store #3344
October 31, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED WORN STAINED CUTTING BOARDS WITH DEEP DARK GROOVES ATTACHED TO THE 3 DOOR PREP COOLER AND THE PREP AREA OF THE PREPARED FOODS. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED ACCUMULATED ICE INSIDE OF ALL WALK IN FREEZERS. INSTRUCTED TO REMOVE AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED ACCUMULATED DUST ON THE FANS OF THE PRODUCE WALK IN COOLER. OBSERVED ACCUMULATED DUST ON THE VENTS OF THE PREPARED FOODS PREP AREA. OBSERVED ACCUMULATED DIRT DEBRIS ON THE WALLS OF THE UTILITY ROOM LOCATED BY THE CUSTOMER WASHROOMS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED DEAD BUGS INSIDE OF THE LIGHT SHIELDS LOCATED IN THE RAW MEAT PREP AREA AND IN THE PRODUCE WIC. INSTRUCTED TO CLEAN LIGHT SHIELDS AND MAINTAIN. OBSERVED BURNT OUT LIGHTING INSIDE OF THE ICE CREAM WALK IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN
What changed since the previous inspection?
Compared with Fail on October 24, 2016: 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.