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Jewel Food Store #3368
October 25, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: INADEQUATE FOOD PROTECTION. FOUND COOKED ROTISSERI CHICKEN BEING PACKAGED RIGHT AFTER COMING FROM OVEN AT 119.4F-123.6, SEVERAL PACKAGED ONES AT HOT HOLDING UNIT READY FOR SALE AT 122.6-1127.3F WHERE THE HOT HOLDING UNIT WAS NOT SET AT PROPER HOT HOLDING TEMPERATURE. INSTRUCTED MGR TO COOK AND HOLD ALL POTENTIALLY HAZARDOUS FOODS AT PROPER TEMPS.
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FRESH SQUEEZED ORANGES AND VEGETABLES ARE PERFORMED IN FACILITY THAT DO NOT MEET VARIANCE LETTER, UNSANITARY CONDITONS, WASTE WATER STANDING ON FLOOR WHERE JUICER IS IN, HAND SINK BLOCKED BY EQUIPMENT, OPENING IN CEILING ABOVE HOPPER OF JUICER, ELECTRIC CONDUITS BEHIND MACHINE, ANOTHER JUICER ON SALE FLOOR TOO CLOSE TO CUSTOMERS REACH. INSTRUCTED MGR TO STOP USING THE JUICER UNTIL JUICING IS DONE IN A SANITARY CONDITONS. MACHINES ARE TAGGED.MUST CONTACT THE OFFICE OF CDPH FOR TAG REMOVAL REQUEST.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FOUND OVER 100 LIVE FRUIT FLIES IN BAKERY DEPARTMENTS WALLS AND CEILING, INSTRUCTED MGR TO ELIMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR NOT CLEAN IN BASEMENT PREP AREAS, FOOD DEBRIS AND WASTE WATER NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INACCURATE FOOD THERMOMETER WITH FOOD HANLDERS, INSTRUCTED TO OBTAIN PROPER GOOD WORKING THERMOMETERS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER NOTED IN BAKERY DEPT, INSTRUCTED TO REMOVE AND BETTER ORGANIZE.
What changed since the previous inspection?
Compared with Pass on May 15, 2013: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.