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Jewel Food Store #3441

April 5, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: FOOD CONTAINERS ARE STORED ON THE FLOOR INSIDE THE DAIRY WALK-IN COOLER. MUST PROVIDE PROPER, RAISED SHELVING TO STORE FOOD CONTAINERS 6" OFF THE FLOOR.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: NOTED CARDBOARD BOXES AND PAPER USED TO LINE SHELVES AT THE DELI DISPLAY COOLER, BAKERY, AND DISPLAY SHELVES. INSTRUCTED TO CLEAN AND REMOVE ALL CARDBOARD BOXES TO PREVENT HIDING PLACES FOR PESTS. • NOTED ICE BUILD-UP ON SHELF INSIDE THE WALK-IN COOLER OF THE BAKERY PREP AREA. INSTRUCTED TO REPAIR THE CONDENSATION UNIT AND MAINTAIN IT. • NOTED LEAKING BETWEEN THE DRAIN BOARD AND 3 COMPARTMENT SINK (BROKEN SIM). INSTRUCTED TO REPAIR AND MAINTAIN.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NOTED LEAKAGE AT THE BOTTOM PIPES OF THE 3 COMPARTMENT SINK AT THE CHICKEN PREP AND THE DELI PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: NOTED OUTSIDE COMPACTOR LEAKING LIQUID FOOD WASTE WITH WASTEWATER AND GRIME ON FLOOR UNDERNEATH THE COMPACTOR. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-020(B). CITATION ISSUED.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: NOTED DIRTY AND DUSTY CEILING FANS, STAINED CEILING TILES, AND MISSING TILES AT THE E-COMMERCE STORAGE AREA. INSTRUCTED TO CLEAN CEILING VENTS AND REPAIR AND MAINTAIN STAINED AND MISSING TILES. MUST ALSO CLEAN AND MAINTAIN DUSTY VENTS ALONG WITH THE DISPLAY COOLERS. • INSTRUCTED TO CLEAN AND MAINTAIN FLOORS IN THE FOLLOWING AREAS:- -FLOORS UNDERNEATH THE CHICKEN PREP AREA WITH HEAVY GREASE ACCUMULATIONS. -FLOORS UNDERNEATH THE 3 COMPARTMENT SINK BY THE CHICKEN PREP AREA WITH STANDING WATER. FLOORS INSIDE THE BAKERY, WALK-IN COOLER, DISHWASHING MACHINE, AND PROOFER, ALSO WITH STANDING WATER.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NOTED DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS, AND EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS, AND PIPES/CONDUITS.
code 56

What changed since the previous inspection?

Compared with Pass on September 1, 2020: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.