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Jewel Food Store #3443

March 29, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN IN DETAIL THE DISPLAY COOLER BOTTOM PART OF THE DOOR,WITH FOOD CRUMBS AND THE REAR EXPOSED HAND SINK IN THE BAKERY DEPT AND MAINTAIN. ALL BAKING CARTS NEEDS DETAIL CLEANING AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN IN DETAIL THE FLOOR BEHIND THE DISH MACHINE AND RUBBER FLOOR MAT BY THE CATCH BASIN IN THE BAKERY DEPT AND MAINTAIN. ALSO FLOOR IN THE PRODUCE DEPT AND THE RUBBER FLOOR MAT NEEDS DETAIL CLEANING AND MAINTAIN.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: BURNED OUT LIGHT BULB INSDE THE WALK IN FREEZER IN THE BAKERY DEPT. MUST REPLACE LIGHT BULB AND MAINTAIN.
code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 25, 2016: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.