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Jewel

January 25, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INADEQUATE UTENSILS STORAGE SHELVINGS IN FRESH FRUIT PREP AREA AT 2ND FL. NOTED CLEAN POTS STORED IN 3-COMP SINK TO DRY, INSTRUCTED TO KEEP SINK FREE AND PROVIDE CLEAN UTENSILS SHELVINGS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: PREP COOLER DOOR TOPS AND DELI COOLERS DOOR TRACKS NOT CLEAN, FOOD STAINS AND DEBRIS NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NOT CLEAN BEHIND PREP TABLES IN HOT FOODS PREP AREA, GREASE SPILLS, TRASH AND FOOD WASTE NOTED. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FLY TRAP NOTED AT NORTH WALL OF DELI STATION, INSTRUCTED TO REMOVE.
code 35

What changed since the previous inspection?

Compared with Pass on November 30, 2015: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.