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Jewel

January 5, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: NOTED FAN GUARDS IN MEAT CUTTING ROOM AND FRUIT CUTTING ROOM IN NEED OF CLEANING. MUST MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: NOTED ALL STORAGE SHELVES IN THE RECEIVING AREA IN NEED OF CLEANING TO REMOVE ALL DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: WATER AT FRUIT ROOM HANDSINK IS SLOW FLOWING. INSTRUCTED TO REMOVE DEVICE THAT SLOWS WATER. CORRECT AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: NOTED FLOORS THROUGH OUT BACK ROOMS, DAIRY COOLER AND MEAT ROOM IN NEED OF CLEANING TO REMOVE ALL DEBRIS AND ANY BUILD UP. WALLS IN FRUIT CUTTING ROOM IN NEED OF CLEANING TO REMOVE ANY SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NOTED MISSING LIGHT SHIELDS IN MEAT CUTTING ROOMS. INSTRUCTED TO REPLACE AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass on September 22, 2020: 3 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.