Cooked?✓!
Jewel
July 13, 2023 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE DELI DISPLAY COOLER. OBSERVED HAM AT 45F, TURKEY AT 44F, POTATO SALAD AT 50F, TUNA SALAD AT 47F, TAMALES AT 44F, PEPPER STEAK AT 46F, MASHED POTATOES AT 45F, ORANGE CHICKEN AT 46F, AND COLESLAW AT 48F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
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toxic chemicals mishandledOfficial wording: Compliance With Variance/Specialized Process/HaccpInspector note: OBSERVED UNPASTEURIZED FRUIT JUICES THAT ARE SQUEEZED ONSITE AND BOTTLED WITHOUT THE WARNING LABEL ON THE BOTTLES TO INFORM CONSUMERS THAT THE JUICE HAS NOT BEEN PASTUERIZED AND MAY CAUSE ILLNESS IN CERTAIN POPULATIONS. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: CLEAN AND SANITIZE THE EXPOSED HAND WASHING SINK IN THE MEAT CUTTING ROOM WITH FOOD DEBRIS IN AND AROUND THE SINK.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: CLEAN THE FLOORS ALONG THE WALLS AND UNDER THE PREP TABLES IN THE DELI AND BAKERY PREP AREA.
What changed since the previous inspection?
Compared with Pass on October 14, 2022: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.