Jiang Niu Bbq House

February 19, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: FOUND INADEQUATE TEMPERATURES OF COLD FOODS IN COLD HOLDING UNIT. 20LBS OF PORK, BEEF AND CHICKEN WERE FOUND AT 51.7F, 53F AND 54F. INSTRUCTED TO REMOVE DISCARD AND DENATURE. VALUE $150.00 UNIT WAS NOT TURNED ON. A PRIORITY VIOLATION CITATION 7-38-005 WAS ISSUED FOR FOOD REQUIREMENTS.
    code 22
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF RODENT ACTIVITY ON PREMISES. FOUND 70 OR MORE MOUSE DROPPINGS ON THE FLOOR IN THE KITCHEN BEHIND STORAGE BIN, BY COOKING EQUIPMENT AND IN STORAGE CLOSET NEAR WASHROOMS. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. A PRIORITY FOUNDATION VIOLATION CITATION 7-38-020(A) ISSUED FOR CONTROL OF VERMIN AND INSECTS.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER AND WALKIN COOLER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
    code 39
  • Personal Cleanliness
    Inspector note: FOUND FOOD HANDLERS IN KITCHEN WITHOUT APPROPRIATE HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. CORRECTED ON SITE.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO CLEAN EQUIPMENT EXTERIOR SURFACES WHERE NEEDED.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND KITCHEN AND OTHER EQUIPMENT, CLEAN CEILING VENTS IN KITCHEN TO REMOVE DUST BUILD UP, CLEAN FLOOR DRAINS IN KITCHEN. • OBSERVED WATER STAINED CEILING TILES IN WASHROOMS; INSTRUCTED TO REPLACE TILE WHERE NEEDED.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: SEVERAL FOOD HANDLERS IN KITCHEN DO NOT HAVE THE REQUIRED FOOD HANDLER TRAINING; INSTRUCTED TO OBTAIN.
    code 57

What changed since the previous inspection?

Compared with Pass on October 17, 2025: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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