Jimmy Buffet's Margaritaville Bar & Grill

June 16, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOUND SLIGHT GRAYISH BUILD-UP INSIDE THE INNER PANEL OF THE LARGE ICE MACHINE IN THE REAR KITCHEN AREA.INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND WORN OUT FLOOR GROUT IN FRONT OF THE DEEP FRYERS LOCATED IN THE REAR PREP AREA.MUST REPAIR, REPLACE AND MAINTAIN FLOOR SO AS TO BE SMOOTH AND EASILY CLEANABLE.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND COLD WATER HANDLE AT THE FAUCET ABOVE THE MARGARITA MACHINES LOCATED AT THE DRINKS TO GO AREA DIFFICULT TO OPEN AND CLOSE.FOUND THE HANDLE FOR THE SINK STOPPER AT MIDDLE COMPARTMENT OF THE 3-COMP SINK SLIGHTLY LOOSE. MUST REPAIR AND MAINTAIN ALL ABOVE MENTIONED ITEMS.
    code 38

What changed since the previous inspection?

Compared with Pass on January 13, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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