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Jimmy G's

October 4, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 10 RAT DROPPINGS ON FLOOR BEHIND A SHELVING UNIT IN THE REAR PREP AREA ALONG WALL BASE NEAR THE WALK-IN COOLER,MUST CLEAN AND SANITIZE AFFECTED AREA,ALSO RECOMMENDED TO CONTACT THE PEST CONTROL OPERATOR FOR SERVICE,ALSO THE FRONT EXIT DOOR AND THE REAR SCREEN DOOR NOT RODENT PROOF HAS A 1/4 INCH GAP AT THE BOTTOM OF FRONT EXIT DOOR AND A 1/4 INCH GAP ON THE SIDES OF THE REAR EXIT SCREEN DOOR,MUST REPAIR TO PREVENT RODENT ENTRY ALSO MUST PROVIDE A COMPLETE PEST CONTROL LOG BOOK WITH DOCUMENTS OF THE (PEST CONTROL LICENSE,TENCHICAN LICENSE,MAP LOCATOR,AND MATERIAL DATA) UPON RE-INSPECTION CITATION ISSUED 7-38-020
code 18
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: THE OUTSIDE GREASE CONTAINER IS FOUND TO HAVE GREASE ENCRUSTED ON THE TOP AND LID OF CONTAINER,THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST CITATION ISSUED 7-38-020
code 19
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM REPORT#1327139,DATE 04-23-2013 NOT CORRECTED(30)LABEL AND DATE ALL COOKED FOOD IN WALK-IN COOLER(33)CLEAN INTERIOR BOTTPM OF FRYERS AND EXTERIOR OF FRYERS TO REMOVE GREASE OBSERVED CLEAN STOVE SHELVING IN WALK-IN COOLER AND FAN GUARD COVERS IN WALK-IN COOLER(34)CLEAN FLOORS UNDER AROUND AND BEHIND COOKING EQUIPMENT(35)REPLACE MISSING AND CRACKED WALL TILE ON WALL AND AT WALL BASE IN DISHWASHING AREA WHERE NEEDED(41)CONTINUE TO ORGANIZE AND MAINTAIN BASEMENT AREA;REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER INSTRUCTED TO CORRECT VIOLATIONS,SERIOUS CITATION ISSUED 7-38-090
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL BULK FOOD CONTAINERS IN THE REAR PREP AREA AND CLEAN EXTERIOR OF CONTAINERS
code 30
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE HOT WATER HANDLE AT THE EXPOSED HANDSINK IN THE DISHWASHING AREA IS IN POOR REPAIR,HANDLE LOOSE,MUST REPAIR
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE THERMOMETERS INSIDE THE WALK-IN COOLERS IN REAR PREP AREA AND ALL PREP COOLERS IN THE REAR PREP AREA
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE CLUTTER FROM SHELVING UNIT IN THE REAR PREP AREA TO PREVENT RODENT HARBORAGE AND REMOVE CLUTTER FROM UNDERNEATH PREP TABLES IN THE MIDDLE KITCHEN AREA ALSO REMOVE CLUTTER FROM THE STORAGE ROOM NEAR THE REAR PREP AREA
code 41

What changed since the previous inspection?

Compared with Pass on April 23, 2013: 5 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.