Jimmy G's

January 28, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings1

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Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: PREVIOUS SERIOUS VIOLATION, FROM 1/12/15 INSPECTION (REPORT #1515798) NOT CORRECTED #18-OBSERVED EVIDENCE OF RODENT ACTIVITY IN THE BASEMENT. OVER 100 RAT DROPPINGS WERE OBSERVED ON THE GROUND IN THE BASEMENT AND A LIVE RAT WAS OBSERVED IN THE BASEMENT DURING THE REINSPECTION. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE THE DROPPINGS FROM THIS AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. CRITICAL VIOLATION 7-42-090
    code 14Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: SEE VIOLATION #14.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: TOP OF REACH IN FREEZER IN NEED OF REPAIR OR REPLACING. TOP RUSTING WITH METAL CHIPPING. MUST CORRECT AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOOR IN THE BASEMENT WITH HOLES THAT ARE IN NEED OF SEALING. MUST CORRECT. OBSERVED STANDING WATER IN SEVERAL AREAS OF THE BASEMENT. MUST REMOVE THE STANDING WATER. KEEP FLOORS DRY. • REPLACE BROKEN AND MISSING FLOOR TILES IN THE FOOD PREP AREAS.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELDS AND END CAPS WHERE MISSING ON LIGHT FIXTURES IN THE FOOD PREP AREAS.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE THE EXCESSIVE CLUTTER FROM THE BASEMENT AND THE OUTSIDE AREA BEHIND THE RESTAURANT. INSTRUCTED MANAGEMENT TO REMOVE ALL CLUTTER FROM BASEMENT AREA, ALONG SIDE OF OUTSIDE OF BUILDING, ELEVATE AND ORGANIZE ALL ITEMS. IE...REFRIGERATORS, ICE CREAM MACHINES, VENTILATION STACKS, LAWN MOWERS, BBQ GRILLS, SMOKERS, SINKS, RADIATORS, WATER HEATERS ETC. REMOVE AND MAINTAIN. FOOD CONTAINERS IN WALK-IN COOLER NOT ELEVATED 6" OFF FLOOR. MUST ELEVATE ALL ITEMS.
    code 41

What changed since the previous inspection?

Compared with Fail on January 20, 2015: 6 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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