Jimmy Johns Sandwich Shops

August 3, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings8
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: PLASTIC ICE SHOOT ON THE DINING ROOM ICE DISPENSER NOTED DIRTY, IN NEED OF CLEANING. MUST CLEAN, SANITIZE AND MAINTAIN.
    code 16
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: NOTED STORED WIPING CLOTH HANGING ON INSIDE AND OUT OF CLOSED DOOR ON THE FRONT PREP THREE DOOR COOLER. MUST PROPERLY STORE DRY WIPING CLOTHS ON A CLEAN SURFACE.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED CHEMICALS UNDER THE THREE COMPARTMENT SINK. FLOORS MUST BE ACCESSIBLE FOR CLEANING AND MONITORING.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NO QUATERNARY CHEMICAL TEST STRIPS ON SITE FOR THE QUATERNARY SANITIZER PROVIDED ON SITE. MUST PROVIDE QUATERNARY TEST STRIPS FOR QUATERNARY SANITIZER. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INTERIOR BOTTOM OF THE REAR TWO DOOR TALL REACH-IN COOLER WITH EXCESSIVE POOLING LIQUID AND FOOD DEBRIS. MUST CLEAN, MAINTAIN AND REMOVE POOLING LIQUID.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED DIRTY FLOOR NEXT TO THE WALK-IN COOLER, UNDER AND AROUND THE LINEN STORAGE.----NOTED EXCESSIVE ICE BUILD-UP ON THE FLOOR IN THE WALK-IN FREEZER. MUST CLEAN, MAINTAIN AND REMOVE EXCESSIVE ICE. • ALL STORED ITEMS IN THE FRONT CLOSET NEXT TO THE FRONT PREP TALL REACH-IN COOLER MUST BE STORED ELEVATED/ORGANIZED AND ALL UNNECESSARY ITEMS REMOVED TO PREVENT PEST HARBORING. • NOTED A HOLE IN THE FLOOR TILE OF THE REAR STORAGE ROOM TO A CRAWL SPACE AREA. MUST SEAL TO PREVENT PEST ENTRY.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: INOPERABLE VENTILATION IN THE MENS WASHROOM. MUST REPAIR/REPLACE.
    code 56
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS FROM INSPECTION #2554110 ON 4-8-22 NOT CORRECTED. #45-- ALL STORED ITEMS IN THE REAR STORAGE ROOM MUST BE ELEVATED FROM THE FLOORS.#55- 6-201.13-- MISSING/DAMAGED BASEBOARD COVING UNDER THE THREE COMPARTMENT SINK. MUST REPLACE/REPAIR. 6-201.11--NOTED DIRTY CEILING LIGHT SHIELD IN THE REAR STORAGE ROOM. MUST CLEAN AND MAINTAIN.#57-NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATE FOR THE EMPLOYEES ON SITE. MUST PROVIDE FOR ALL FOOD HANDLERS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass on April 8, 2022: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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