Jimmy John's

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: FOUND NO HANDWASHING SINK IN THE FRONT PREP AREA, WHERE SANDWICHES ARE PREPARED AND NEAR THE MEAT SLICER. HANDWASHING SINKS ARE REQUIRED IN ALL FOOD PREP AREAS WHERE THERE IS OPEN FOOD. INSTRUCTED TO INSTALL SINK WITH HOT & COLD RUNNING WATER, SOAP, AND PAPER TOWELS. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED.
  code 10Priority
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: FOUND RUST ON STORAGE RACKS IN THE WALK-IN COOLER, INSTRUCTED TO REMOVE, SO SURFACE IS SMOOTH AND EASILY CLEANABLE, AND MAINTAIN.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: FOUND LOOSE FOOD DEBRIS ON FLOORS THROUGHOUT FRONT & REAR PREP AREAS, INSTRUCTED TO CLEAN AND MAINTAIN.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 16, 2019: 1 finding appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.