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Jimmy Johns

October 29, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: (7-38-012) NO ONE ON PREMISES WITH A VALID CITY SANITATION CERTIFICATE WHILE HANDLING & SERVING DELI MEATS, TUNA SALAD. A CERTIFIED MANAGER MUST BE ON PREMISES AT ALL TIMES OPEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED & SERVED.
code 21
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: (7-38-030) OBSERVED WASTE WATER AT ALL THE DRAINS OF THE 3-COMPARTMENT SINK VERY SLOWLY DRAINING. WHEN WATER IS RUNNING ON ONE SINK, WATER RISES ON THE OTHER TWO DRAINS. INSTRUCTED TO CLEAN TRAP, FIX & MAINTAIN.
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: WORKING STOPPERS NEEDED AT THE 3-COMP SINKS, MUST PROVIDE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR OF THE ICE CHUTE AT THE SODA DISPENSER MUST BE FREE OF SLIME/DEBRIS, INSTRUCTED TO MAINTAIN.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FAUCET AT HANDSINK ACROSS THE 3-COMP. SINK IS LEAKING AT THE BASE, MUST FIX.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: INTERNAL THERMOMETERS NEEDED AT ALL COOLERS & FOOD THERMOMETERS MUST BE PROVIDED FOR FOOD HANDLERS ALSO.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CARDBOARD BOXES FOUND UNDER THE 3-COMP SINK, MUST REMOVE & KEEP AREA CLEAN.
code 41

What changed since the previous inspection?

Compared with Pass on March 3, 2011: 5 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.