Jimmy Johns

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings4
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: NOTED HAND WASH SINK IN POOR REPAIRS WITH BOTH HOT AND COLD FAUCETS UNABLE TO DISPENSE WATER. WATER IS TURNED ON FROM THE VALVE LOCATED UNDERNEATH THE SINK......ALSO NOTED MENS BATHROOM HAND SINK AND TOILET IN POOR REPAIRS.(HAND WASH SINK ALSO UNABLE TO TURN ON HOT AND COLD RUNNING WATER AND TOILET NOT FLUSHING). CITATION ISSUED FOR CRITICAL VIOLATION #7-38-030
  code 11Priority
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NOTED NO CITY OF CHICAGO FOOD SERVICE CERTIFICATE OR CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE MANAGER. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-012
  code 21
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: INSTRUCTED TO CLEAN DIRTY AND DUSTY FANS INSIDE WALK IN COOLER AND MAINTAIN.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: NOTED WATER LEAKING FROM THE U-JOINT PIPING OF PREP HAND WASH SINK AND THE SINK AT THE MENS BATHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
  code 38

What changed since the previous inspection?

Compared with Pass on September 25, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.