Cooked?✕
Jimmy John's
July 8, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings3
Failed findings
-
no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED - ON 7-9-2025 UPON MY RETURN MANAGER ON DUTY PROVIDED SERVSAFE CETIFICATE.CLASS TAKEN ON 5-20-25,CERTIFICATE #27466370,EXAM FORM 5728.
-
certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CERTIFIED FOOD HANDLER WITH CITY SANITATION CERTIFICATE ON SITE, WHILE TCS FOODS WERE HANDLED AND SERVED TO CUSTOMERS:HAM,CHICKEN,ETC. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED. ON 7-9-2025 UPON MY RETURN MANAGER ON DUTY PROVIDED SERVSAFE CETIFICATE.CLASS TAKEN ON 5-20-25,CERTIFICATE #27466370,EXAM FORM 5728.
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
-
food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: DRY FOOD STORED INSIDE PLASTIC CONTAINERS MUST BE LABELED WITH A COMMON NAME
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: NO PEST CONTROL LOG BOOK PROVIDED ON SITE NOR ON COMPUTER AT THE TIME OF INSPECTION.INSTRUCTED TO PROVIDE WITH SUPPORT DOCUMENTS. PRIORITY FOUNDATION VIOLATION:7-38-020(C),CITATION ISSUED
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: EXCESS CAULKING/PLUMBING PUTTING AROUND DISCHARGE STOPPERS INSIDE THE THREE COMPARTMENT SINK. MUST REMOVE TO MINIMIZE THE SOURCE OF CONTAMINATION. MUST PROVIDE APPROVED FOOD GRADE MATERIALS.
-
All Food Employees Have Food Handler TrainingInspector note: NOT PROVIDE FOR ALL EMPLOYEES FOOD HANDLER TRAINING CERTIFICATE ON SITE,INSTRUCTED TO PROVIDE
What changed since the previous inspection?
Compared with Pass on December 18, 2024: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Jefferson Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.