Jimmy's Food Mart

April 15, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. INSTRUCTED TO MAINTAIN TEMPERATURE AT UPRIGHT REFRIGERATION UNIT AT 40F AND BELOW AT ALL TIMES. AMBIENT AIR AT 60F. NO FOOD INSIDE SAID UNIT-NO CITATION ISSUED-BUSINESS NOT OPEN AT THIS TIME. CRITICAL 7-38-005(A).
    code 2Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PAINT OR REPLACE ALL SHELVES THAT ARE NO LONGER EASILY CLEANABLE AND/OR RUSTY.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily CLEAN THE FOLLOWING: ALL SHELVES, INTERIORS & EXTERIORS OF ALL COOLERS & FREEZERS, INTERIOR CABINET UNDER WASHBOWL IN WASHROOM, 3 COMPARTMENT SINK AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH & BEHIND ALL HEAVY EQUIPMENT. REPLACE BROKEN FLOOR TILES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CLEAN ALL SPLATTERS & STAINS FROM CEILINGS, DOORS & WALLS THROUGHOUT AND PAINT WHERE NEEDED
    code 35

What changed since the previous inspection?

Compared with Fail on April 1, 2010: 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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