Jimmy's Pizzeria And Cafe

May 4, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings3

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (PIZZA AND SALADS) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED SEVERAL EMPLOYEES WHO HAVE NOT SIGNED THE EMPLOYEE HEALTH POLICY. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP PROCEDURE AND SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005.
code 5Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED TCS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED SEVERAL TYPES OF PIZZAS STORED IN THE FRONT DISPLAY CASE WITH A TEMPERATURE OF 66-79F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL HOT FOODS ABOVE 135F. PRIORITY 7-38-005. CITATION ISSUED.
code 21
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED BEVERAGES STORED UNDERNEATH SEWAGE WASTE LINES IN THE BASEMENT. MANAGEMENT INSTRUCTED TO REMOVE ALL FOOD ITEMS STORED UNDER THE SEWAGE WASTE LINES.
code 39
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: CLEAN THE STORAGE SHELVES ABOVE THE PIZZA CUTTING STATION. CLEAN THE DRY FOOD STORAGE CONTAINERS UNDER THE PIZZA CUTTING TABLE.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: REPAIR THE DRAIN LINE WATER LEAK BENEATH THE 3 COMPARTMENT SINK.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: REPLACE THE BROKEN FLOOR TILES IN FRONT OF THE 3 COMPARTMENT SINK. SCRAPE AND REPAINT THE CHIPPED PAINT ON THE WALL NEXT TO THE PIZZA CUTTING STATION. • CLEAN THE WALLS AND CEILING OF THE REAR FOOD PREP AREA.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: CLEAN THE DUST BUILDUP ON THE VENTILATION HOOD AND FILTERS.
code 56
All Food Employees Have Food Handler Training

Inspector note: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
code 57
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT #2355975 ON 12/27/19 NOT CORRECTED: 49 - MUST CLEAN FOOD DEBRIS BUILD UP FROM PREP CABINET,WHEEL BASES OF ALL EQUIPMENT.MUST CLEAN DUST BUILD UP DUST AND FOOD DEBRIS FROM FOOD PREP EQUIPMENT IN REAR PREP AREA. 55 - NOTED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT BASEMENT DRY STORAGE ON SHELVES, FLOORS. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY ITEMS AND PIECES OF EQUIPMENT OR UNUSED ARTICLES TO REMOVE HIDING PLACES FOR PEST. 56 - MUST REPLACE BROKEN LIGHT SHIELD OVER DISH WASHING AREA. 58 - NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION. PRIORITY FOUNDATION 7-42-090.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 27, 2019: 5 findings appeared for the first time. 6 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.