✕

Jimmy's

January 27, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: OBSERVED INADEQUATE WASTE WATER DISPOSAL .OBSERVED FLOOR DRAIN AT 3- COMPARTMENT SINK NOT DRAINING WHEN WATER IS RELEASED FROM 3- COMP SINK AND WATER IS POOLING ALL OVER THE FLOOR.MUST REPAIR AND MAINTAIN.
code 10Priority
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: OBSERVED 3- COMPARTMENT SINK SINK WELL LEAKING WHEN WATER IS ON AT SINK NOT STAYING IN SINK BASIN.MUST REPAIR OR REPLACE AND MAINTAIN.
code 24
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 1- COMP SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN FOOD DEBRI FROM EXTERIOR AREA OF PREP COOLER,STORAGE SHELVES IN DISH AREA.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR OR REPLACE MISSING WALL BASES IN FRONT PREP AREA BEHIND STEAM TABLE AND SERVICE COUNTER.MUST FINISH WALLS IN FRONT AREA TO BE SMOOTH AND EASILY CLEANABLE,CEILING TILE IN REAR AREA NOT IN PLACE,CAULKING AT HAND SINK LOOSE IN TOILET ROOM.MUST CLEAN VENTILATION VENT IN REAR AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST REPLACE BURNT OUT LIGHT IN REAR PREP/DISH AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR OR REPLACE LEAKY FAUCET NECK AT 3- COMP SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE UNUSED COOLER IN REAR AREA.
code 41
Food Handler Requirements Met

Inspector note: IDPH FOOD HANDLERS REQUIREMENT NOT MET.MUST ENROLL.
code 45

Browse this restaurant's inspections

More restaurants in Greater Grand Crossing

See every restaurant in Greater Grand Crossing →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.