Jim's Original

May 29, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: THREE COMPARTMENT SINK REAR KITCHEN AREA BACKING UP INTO OTHER SINKS COMPARTMENTS WHEN DRAINING, WASTE WATER COMING BACK UP INTO SINKS, INSTRUCTED TO HAVE SINKS RODDED, SERIOUS CITATION ISSUED: 7-38-030
    code 24
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: CONTINUED NON COMPLIANCE ON PREVIOUS MINOR VIOLATIONS, NUMBERS 32,33, 34, & 38, ISSUED 6/16/2012, REPORT NUMBER 585407, SERIOUS CITATION ISSUED: 7-42-090
    code 29
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETERS INSIDE COOLERS AND FREEZERS, AND PROVIDE LONG STEM THERMOMETERS FOR TAKING FOOD TEMPS
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST CLEAN CLOSET AREA BY BATHROOMS OUT IN THE DINING AREA, BETTER MAINTAIN
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 16, 2011: 4 findings appeared for the first time. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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