Jj Fish & Chicken South Chicago

September 7, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 5-204.11(A) INSTRUCTED TO INSTALL A HANDWASHING SINK IN THE DISH WASHING AREA. MUST HAVE HOT/COLD RUNNING WATER WITH SOAP/HAND SANITARY DEVICE AND A HAND WASHING SIGN PER CITY CODE. PRIORITY FOUNDATION VIOLATION 7-38-030(C)
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A)
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION VIOLATION 7-38-005
    code 5Priority
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-301.12(B) MUST INSTALL A 3-COMPARTMENT SINK WITH COMPARTMENTS LARGE ENOUGH TO SUBMERGE THE BIGGEST UTENSILS OR REMOVE LARGE CONTAINERS.
    code 48

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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