John Barleycorn Memorial Pub

August 19, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL BULK STORAGE CONTAINER(S) IN BASEMENT.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR BOTTOM OF FRYERS IN KITCHEN TO REMOVE GREASE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOOR UNDER DISHMACHINE AND BEHIND ICE MACHINES IN KITCHEN. ALSO PROVIDE A FLOOR DRAIN COVER FOR ONE DRAIN IN BEER COOLER IN BASEMENT.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: HOT WATER FAUCET HANDLE AT ONE EXPOSED HANDSINK BEHIND BAR ON SECOND FLOOR MISSING; REPLACE. HANDSINK BEHIND BAR ON FIRST FLOOR LEAKING FROM PIPE UNDERNEATH; REPAIR LEAK. TWO OF FOUR HANDSINKS IN WOMENS WASHROOM ON FIRST FLOOR NEED BATTERY REPLACED IN SENSOR; REPLACE FOR PROPER OPERATION.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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