John E's

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings4
• critical findings1

← Back to the current restaurant page

Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: All cold food shall be stored at a temperature of 40F or less.FOUND POTENTIALLY HAZARDOUS FOODS IN WALK IN COOLER MAINTAINED AT IMPROPER TEMPERATURES,(IE STEAK-48F, COOKED PORK 45.6,CHICKEN-45.7F,RICE-46.6F) APPROX 20LBS WAS REMOVED FROM COOLER AND DISPOSED OF BY OWNER,TOTAL COST $75.00. CRITICAL CITATION ISSUED.
  code 3Priority
• ⚠️Adequate Number, Convenient, Accessible, Properly Designed And Installed
  Inspector note: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. OBSERVED WATER/GARDEN HOSE CONNECTED AS A FAUCET AT 3-COMP SINK.MUST INSTALL FAUCET OR SPRAYER AT 3- COMP SINK,INADEQUATE DISH WASHING FACILITIES. SERIOUS CITATION ISSUED.
  code 26
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN PREP/KITCHEN NOT SEALED. MUST SEAL/PAINT.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.HOSE CONNECTED UNDER 1-COMP SINK WATER LINE. MUST REMOVE OR INSTALL BACK FLOW PREVENTER DEVICE.
  code 38

Browse this restaurant's inspections

More restaurants in New City

• ✓ El Patio Restaurant
  cooked · 4527 S Ashland Ave · inspected June 1, 2017
• ✓! Super Mercado El Guerro
  mid · 1701 W 47Th St · inspected March 25, 2026
• ✓ Tortilleria Atotonilco, Inc
  clean · 1707 W 47Th St · inspected August 31, 2026
• ✓! Taqueria Atotonilco #2
  mid · 1649 W 47Th St · inspected May 4, 2026
• ✓ Birrieria Y Taqueria Arandas
  cooked · 1738 W 47Th St · inspected May 10, 2012
• ? Taqueria Moroleon
  cooked · 1758 W 47Th St · inspected September 11, 2012

See every restaurant in New City →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.