Johnnies Snack Shop

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST REMOVE RUST ON THE LOWER SHELVES OF PREP TABLES AS NEEDED.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST DETAIL CLEAN THE INTERIOR OF FRYERS AND THE INTERIOR TOP PANEL OF THE ICE MACHINE. MUST ALSO DETAIL CLEAN THE INTERIOR OF LIGHT SHIELD COVERS THROUGHOUT.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST DETAIL CLEAN FLOORS UNDER THE COOK LINE, UNDER PREP TABLES AND THROUGHOUT ALONG WALLS. REMOVE FOOD DEBRIS AND GREASE BUILD UP.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST REPAIR BROKEN WALL TILES ABOVE THE COOKING EQUIPMENT IN THE FRONT PREP AREA.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST INSTALL A BACKFLOW DEVICE AT THE MOP SINK. MUST REPAIR THE LEAK AT THE THREE COMPARTMENT SINK FAUCET.
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MINIMIZE CLUTTER BEHIND THE REACH IN FREEZERS NEAR THE REAR EXIT DOOR.
  code 41

What changed since the previous inspection?

Compared with Pass on February 3, 2014: 2 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.