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John's Place

November 7, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings2

Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: NO PAPER TOWELS OR SOAP AT THE EXPOSED SINK AT BASEMENT PREP AREA, AND NO PAPER TOWELS AT THE BAR AREA EXPOSED SINK. INSTRUCTED TO PROVIDE SOAP AND PAPER TOWELS AT ALL TIMES. CRITICAL CITATION ISSUED, 7-38-030.
code 12Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: OBSERVED EMPLOYEE OPERATING THE DISH WASHING MACHINE WITHOUT SANITIZER; SANITIZER CONTAINER WAS EMPTY AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE SANIZITER AT ALL TIMES. CRITICAL CITATION ISSUED, 7-38-030.
code 8Priority
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: PREVIOUS INSPECTION REPORT SUMMARY NOT DISPLAYED AND VISIBLE TO CUSTOMERS. INSTRUCTED SUMMARY REPORT MUST BE POSTED AND VISIBLE TO CUSTORMERS. SERIOUS CITATION ISSUED, 7-42-010(B).
code 28
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #521558, DATED 6-23-11, VIOLATION #30, DRIED FOOD STORAGE CONTAINERS IN BASEMENT NOT LABELED, MUST LABEL. #32, NO DIPPING WELL FOR ICE CREAM CHEST FREEZER, MUST PROVIDE. #33, THE FOLLOWING NOT CLEAN, COOKING EQUIPMENT, COOLERS, BOTTOM PANELS OF PREP TABLES, FREEZERS, STORAGE SHELVES IN BASEMENT, MUST CLEAN/SANITIZE. #34, MUST DETAIL CLEAN FLOORS, UNDER, BEHIND EQUIPMENT, AT CORNERS AND ALONG WALLS THRU-OUT PREMISES, INCLUDING BASEMENT. #35, MUST REPLACE MISSING BASEBOARDS ON BOTTOM OF WALLS IN KITCHEN, CLEAN WALLS BEHIND DISH MACHINE AND 3PART SINK AND CLEAN HOOD/FILTERS ABOVE COOKING EQUIPMENT. #41, CLUTTER THRU-OUT BASEMENT, MUST REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS. #43, CLEANING TOWELS MUST BE PROPERLY STORED. SERIOUS CITATION ISSUED, 7-42-090.
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO PROVIDE LID FOR ICE BIN AT BAR AREA.
code 32
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO REPAIR 3PART SINK FAUCET AND SEAL RUSTY GREASE TRAP UNDER SAME SINK IN THE KITCHEN.
code 38

What changed since the previous inspection?

Compared with Pass on June 28, 2011: 4 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.