✓

Joseph's Restaurant And Bar

March 11, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO RECAULK AROUND THE WASHBOWLS IN BOTH TOILET ROOMS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR OF THE ICE MACHINE BY THE BAR AREA, EXPOSED HAND WASHING SINK AND COOKING EQUIPMENT IN THE REAR PREP AREA. THE CAN OPENER AND PREP TABLES IN THE PREP AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS IN THE REAR PREP AREA, IN ALL CORNERS, UNDER THE 3-COMPARTMENT SINK, DISH MACHINE, WALK IN COOLER AND STORAGE AREA. • INSTRUCTED TO STORE ALL STOCK ITEMS AT LEAST 6" OFF THE FLOOR IN THE WALK IN COOLER IN THE PREP AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE WALLS AROUND THE DISH MACHINE, 3-COMPARTMENT SINK, COOKING/COOLING EQUIPMENT AND CLEAN THE CEILING TILES IN THE REAR PREP AREA.
code 35
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: INSTRUCTED TO HAVE ALL EMPLOYEES IN THE PREP AREA TO WEAR A HAIR RESTRAINT.
code 42
Food Handler Requirements Met

Inspector note: INSTRUCTED TO MEET THE FOOD HANDLER REQUIREMENTS.
code 45

What changed since the previous inspection?

Compared with Pass on April 11, 2014: 3 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

More restaurants in Mount Greenwood

See every restaurant in Mount Greenwood →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.