Jovial Club

March 12, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: 2 COMPARTMENT SINK(ORIGINAL PLUMBING) IN FOOD PREP AREA, WHICH HAS BURNERS UNDERNEATH FOR HOT WATER SANITIZING, NOT PROPERLY MAINTAINED. EXCCESSIVE CALCIUM AND LIME BUILD-UP OBSERVED IN FIRST COMPARTMENT OF SINK. SMALL PARTICLES SWIMMING AROUND IN THE WATER WHEN FILLED. INSTRUCTED TO HAVE ALL INTERNAL PARTS(INCLUDING THE DRAINS) OF UNIT DE-LIMED AND CLEANED OR REPLACE UNIT WITH A 3 COMPARTMENT SINK WITH AN ATTACHED METAL DRAIN BOARD AND GREASE TRAP. SERIOUS VIOLATION 7-38-030.
    code 24
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL COOKED AND/OR PREPARED FOODS TAKEN OUT OF ORIGINAL CONTAINERS MUST BE LABELED AND DATED IF HELD OVER 24 HOURS.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: ALL CLEAN DISHES SHOULD BE STORED INVERTED ON STORAGE SHELVES OR RACKS TO PREVENT CONTAMINATION.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REPLACE PLASTIC GROCERY BAGS WITH FOOD GRADE STORAGE BAGS OR CONTAINERS WHEN STORING FOODS IN COOLERS AND FREEZERS.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN ALL FLOORS THROUGHOUT ALL SECTIONS OF THE BASEMENT ALONG THE BASES OF THE WALLS AND IN CORNERS(DEBRIS & DEAD INSECTS).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPAIR ALL SECTIONS OF WALLS IN KITCHEN AREA WHERE SURFACES ARE CHIPPING AND RE-PAINT. SEAL ALL LOOSE WALL COVE IN KITCHEN AREA.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAKY FAUCET AT 2 COMPARTMENT SINK WITH ATTACHED DRAIN BOARD ON EAST WALL OF KITCHEN. ICE MACHINE MUST HAVE A BACK FLOW PREVENTIVE DEVICE CONNECTED TO FRESH WATER LINE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: FOUND DIRTY MOP WATER AND MOP INSIDE MOP PAIL. MUST DISCARD WATER AND STORE MOP UPRIGHT TO PREVENT PEST BREEDING.
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: FOUND WIPING CLOTHS ON PREP TABLES, MUST STORE ALL WIPING CLOTHS IN SANITARY SOLUTION. ICE SCOOPS BEHIND BAR MUST BE STORED PROPERLY TO PREVENT CONTAMINATION.
    code 43

What changed since the previous inspection?

Compared with Pass on May 16, 2013: 4 findings appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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