Joy's

July 6, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED BOWLS BEING USED TO DISPENSE BULK INGREDIENTS. MUST PROVIDE SCOOP WITH HANDLE. OBSERVED KNIFE BEING STORED BETWEEN USES IN THE CRACK BETWEEN THE PREP TOP COOLER AND PREP TABLE. INSTRUCTED TO STORE KNIVE PROPERLY TO PREVENT CONTAMINATION.
    code 31
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN HEAVY GREASE ACCUMULATION ON HOOD FILTERS ABOVE COOK LINE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAK AT 1 COMPARTMENT PREP SINK.
    code 38

What changed since the previous inspection?

Compared with Pass on June 30, 2016: 3 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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