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Joy's
October 11, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint Re-Inspection
- failed findings5
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11 FOUND NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: 3-501.17 FOUND READY TO EAT FOOD HELD MORE THAN 24HOURS WITH NO SEVEN DAY CONSUME BY DATE(CUT TOFU). PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST LABEL PROPERLY WITH SEVEN DAY CONSUME BY DATE.
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All Food Employees Have Food Handler TrainingInspector note: FOUND FOODHANDLERS WITH NO FOODHANDER TRAINING CERTIFICATES. MUST OBTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: FOUND FOOD SANITATION MANAGERS WITH NO ALLERGEN TRAINING. MUST OBTAIN.
What changed since the previous inspection?
Compared with Fail on October 4, 2018: 5 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.