Jue Wei Ya Ba Wang Inc.

April 19, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings2
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: MUST PROVIDE CHEMICAL TEST STRIPS FOR THE THREE COMP SINK TO TEST THE STENGTH OF THE SANITIZER WHEN WASH RINSE AND SANITIZING.
    code 22
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: NO THREE COMP SINK INSIDE OF UNIT AS REQUIRED FOR WASH RINSE AND SANITIZING. MUST INSTALL WITH A GREASE RECEPTOR ATTACHED AND A DRAIN BOARD. MUST ALSO HAVE THREE WORKING DRAIN STOPPERS.
    code 24

What changed since the previous inspection?

Compared with Not Ready on April 5, 2016: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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