Jun Bar

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings6
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Can opener attached to prep table, ceiling inside walk in cooler, interior ice machine panel and exterior between cooking equipment not cleaned. Instructed to detail clean and sanitize daily.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Floors behind equipment and along wallbase not cleaned. Instructed to detail clean daily and remove food debris.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Walls not maintained in toilet rooms. Instructed to seal all holes and repaint. Ceiling not maintained in kitchen. Instructed to have smooth, easily cleanable surface and/or repaint.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Light bulbs in prep area not maintained. Instructed to install end caps and replace worn light shields on bulbs.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Drainlines not installed to soda gun holder at bar. Instructed to install drainlines. Faucet not maintained at bar and rear prep area 3 compartment sink and utility sink. Instructed to replace faucets at all sinks.
  code 38
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: Ice scoop not properly stored. Instructed to store in sanitize holder or container.
  code 43

What changed since the previous inspection?

Compared with Fail on November 7, 2013: 6 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.