Cooked?✓
Kabab Grill
April 18, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: NOTED FOOD ITEMS STORED IN GROCERY BAGS. INSTRUCTED TO STORE FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS WITH TIGHT FITTINGLIDS...ALL FOOD ITEMS MUST BE LABELED WITH PRODUCT NAME AND PREPARED BY DATE INSIDE REFRIGERATION UNITS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED HEAVY ICE BUILD UP INSIDE THE CHEST FREEZER AT THE PREP AREA. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED HOLE ON WALL AT THE MENS BATHROOM. INSTRUCTED TO REPAIR AND MAINTAIN...MUST ALSO CLEAN AND MAINTAIN DUSTY FANS ON CEILING OF SAME.
What changed since the previous inspection?
Compared with Pass on September 8, 2016: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.