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Kai Zan
May 22, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED PER MUNICIPAL CODE OF CHICAGO FROM REPORT #1277658 ON 1-17-13. 32-EXPOSED HAND SINK IN REAR PREP AREA NO MAINTAINED. INSTRUCTED TO INSTALL SHIELD ON BOTH SIDES OF SINK. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: SEAL RAW WOOD SHELVING IN REAR STORAGE AREA. SEAL LOOSE GASKET ON PREP COOLER DOOR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN ALL COOKING EQUIPMENT IN PREP AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN ALL FLOOR DRAINS IN PREP AND DISH WASHING AREAS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE LIGHT SHIELDS OR SHATTERPROOF BULBS IN PREP AND DISH WASHING AREAS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
What changed since the previous inspection?
Compared with Pass on January 17, 2013: 4 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.