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Kamdar Plaza

May 23, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE THE CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
    code 5Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: PACKAGED FOOD FOR SALE MUST BE LABELED WITH COMPANY'S NAME,ADDRESS. INGREDIENTS, OZ/LBS, AND IF ANY FOOD ALLERGEN ON THE INGREDIENTS.
    code 37
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN AND SANITIZE THE FOLLOWING: ALL EXTERIOR SIDES OF THE COOLER, DEEP FRYER LOWER COMPARTMENT, BOTTOM SHELVE OF ALL PREP TABLES, PREP TABLES, AND ALL SHELVINGS IN THE PREP AREA/KITCHEN AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: EMPLOYEE'S AND WOMEN'S WASHROOM WASTE RECEPTACLES MUST HAVE A LID/COVER AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOOR ALONG THE WALL BASE,ALL CORNER, UNDER AND BEHIND THE COOKING EQUIPMENTS,IN THE PREP/KITCHEN , IN THE STORAGE AREA, AND FRONT SERVING AREA WITH ACCUMULATED GREASE AND DUST. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALL CERTIFIED FOOD SERVICE SANITATION MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.
    code 58

What changed since the previous inspection?

Compared with Pass on April 19, 2018: 7 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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