Kapatid Oriental Store

July 17, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: FOUND COOKED FISH, MEAT STEW, RICE CAKE, BBQ PORK ON TOP OF THE FRONT COUNTER WITH A TEMPERATURE RANGING FROM 69.5F, 71.5F,72.3F, TO 73,5F INSTRUCTED MANAGER THAT ALL COOKED HOT FOODS MUST BE STORED IN A WARMER WITH A TEMPERATURE OF 140F AND COLD FOODS MUST BE STORED IN A COOLER WITH A TEMPERATURE OF 40F OR BELOW. CITATION ISSUED CRITICAL 7-38-005A. MANAGER DENATURED ALL THE FOODS TOTAL 7 LBS AND WORTH $50.00.
    code 3Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND FRONT AND EXIT ENTRANCE DOOR NOT RODENT/INSECTS PROOFED WITH OVER 1/4 OF AN INCH GAP AT THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECTS PROFFED THE DOORS. CITATION ISSUED SERIOUS 7-38-020.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROVIDE LABEL/NAME OF THE COMPANY, ADDRESS, TEL # AND NAME OF THE PRODUCT ON ALL PACKAGED SWEET RICE AND DRIED FISH FOR SALE.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST SEALED OR PAINT THE RAW WOOD DOOR OF THE REAR STORAGE AREA, MUST DEFROST ALL CHEST FREEZER WITH HEAVY ICE ACCUMULATED.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN IN DETAIL THE INTERIOR BOTTOM OF THE CHEST FREEZER IN THE REAR STORAGE AREA; AND INSIDE BOTTOM SHELVE OF THE 3 DOOR FISH FREEZER AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPLACE BROKEN/CRACKED FLOOR TILES IN THE FRONT ENTRANCE DOOR AND UNERNEATH THE 3 DOOR REACH IN COOLER AND MAINTAIN. MUST CLEAN THE FLOOR UNDERNEATH ALL DRY STORAGE DISPLAY SHELVINGS AND COOLERS, ALSO ALONG THE WALL BASE ALL CORNER IN THE FRONT COUNTER AND MAINTAIN.
    code 34
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETER IN ALL CHEST FREEZER AND DISPLAY FREEZER AND MUST BE VISIBLE.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER IN THE REAR STORAGE ROOM, BROKEN STOVE, COOLER AND DRAWER. INSTRUCTED TO DISPOSE THE BROKEN EQUIPMENT TO PREVENT RODENT/INSECTS HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Pass on August 6, 2010: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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