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Kapatid Oriental Store

August 11, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOODS NOT PROTECTED DURING STORAGE, PREPARATION, DISPLAY OR SERVICE. OBSERVED 2 PANS OF VARIOUS PASTRY SITTING ON COUNTER NEXT TO ENTRY DOOR NOT COVERED OR PROTECTED DURING DISPLAY THATS FOR SALE. INSTRUCTED THAT FOODS MUST BE PROTECTED DURING STORAGE AND DISPLAY TO PREVENT POSSIBLE CONTAMINATION. SERIOUS CITATION ISSUED 7-38-005(A).
    code 16
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR ALONG WALL BASE AND BEHIND DEEP FREEZERS IN REAR NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND REMOVE DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CEILING TILE AND VENTILATION COVERS NOT MAINTAINED. INSTRUCTED TO REPLACE DAMAGED CEILING TILE AND DETAIL CLEAN VENTILATION COVERS.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: STOCK AND SUPPLIES IN REAR NOT PROPERLY STORED. INSTRUCTED TO ELEVATE SUPPLIES AND STOCK 6 INCHES OFF FLOOR AND AWAY FROM WALL.
    code 41

What changed since the previous inspection?

Compared with Pass on July 24, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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