Karyn's Fresh Corner

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DETAIL CLEAN THE INTERIOR OF THE JUICE BAR FREEZER, FAN COVER IN THE PREPARED FOODS WALK-IN COOLER, FOOD STORAGE CONTAINERS, WIRE STORAGE RACKS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN THE FLOOR IN THE REAR PREP AREA ESPECIALLY ALONG THE WALL AND BEHIND EQUIPMENT.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: DETAIL CLEAN THE FOOD DEBRIS ON THE WALLS OF THE REAR PREP AREA.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST PROVIDE SINK STOPPERS THAT FIT THE SINK DRAIN FOR THE 3 COMPARTMENT SINK AT THE JUICE BAR. TOP LOADING SOFT SERVE ICE CREAM MACHINE LACKS HOT AND COLD RUNNING WATER TO THE MACHINE. MUST PROVIDE.
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 11, 2014: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.