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Kasama

February 3, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED NO LABELS FOR BULK SUGAR AND FLOUR STORAGE CONTAINER IN THE 2ND KITCHEN (LOCATED UPSTAIRS). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED A 1/4" GAP AT THE BOTTOM OF THE REAR EXIT DOOR. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED MISSING ICE BIN COVER AT FRONT BAR ICE BIN. MUST PROVIDE AND MAINTAIN ICE BIN COVERS. • OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST 6 INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED THE INTERIOR OF THE MICROWAVE IN THE 2ND KITCHEN (LOCATED UPSTAIRS) SOILED WITH FOOD DERBIS AND SPLASH. INSTRUCTED TO CLEAN. • OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP WALK-IN COOLER AND DRY STORAGE AREA ON THE 2ND FLOOR. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED FACILITY WITHOUT CHLORINE AND QUAT CHEMICAL TEST KIT FOR SANITIZER OR FOR WARE WASHING AREAS. INFORMED PERSON IN CHARGE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION OF SANITIZING SOLUTION MUST BE PROVIDED. PRIORITY FOUNDATION VIOLATION #7-38-005. ECOLAB TECHNICIAN ARRIVED ON SITE FOR MONTHLY CHECK OF DISH MACHINE AND PROVIDED CHLORINE AND QUAT CHEMICAL TEST KITS WHILE SANITARIAN STILL ON SITE. CITATION ISSUED.
    code 48
  • Miscellaneous / Public Health Orders
    Inspector note: OBSERVED NO RECORD OF WRITTEN PROTOCOL FOR IMPLEMENTING AND ENFORCING THE PROOF OF VACCINATION CARDS. INSTRUCTED TO PROVIDE AND MAINTAIN ON FILE.
    code 64

What changed since the previous inspection?

Compared with Pass on March 17, 2020: 5 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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