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Katten Muchin Rosenman
April 18, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: MUST LABEL YOGURT STORED IN COOLER, IN THE SERVERY, WITH INGREDIENTS, NAME AND PLACE OF MANUFACTURER, PACKER OR DISTRIBUTOR. INSTRUCTED TO MAINTAIN.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: MUST INVERT DISHES IN SERVERY AND IN PREP AREA TO PREVENT CONTAMINATION, INSTRUCTED TO MAINTAIN.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: DISCONTINUE USING MILK CRATES AS STORAGE RACKS THROUGHOUT PREP AREA AND WALK-IN COOLER/FREEZER. INSTRUCTED TO PROVIDE PROPER STORAGE RACKS FOR FOOD AND EQUIPMENT STORAGE. INSTRUCTED TO MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 6, 2018: 3 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.