Kc Treats

October 3, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: NO HOT RUNNING WATER FOUND AT EXPOSED HAND SINK; MUST PROVIDE. CRITICAL VIOLATION 7-38-030.
    code 9Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: INADEQUATE FOOD PROTECTION. MUST BE ABLE TO LOCK AWAY ALL FOODS TO AVOID POSSIBLE CONTAMINATION. SERIOUS VIOLATION 7-38-005(A)
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND NO PEST CONTROL LOG BOOK WITH NECESSARY ITEMS; MUST PROVIDE FROM A LICENSED COMPANY. SERIOUS VIOLATION 7-38-020.
    code 18
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: FOUND NO THREE COMP SINK ON PREMISES FOR WASH RINSE AND SANITIZING; MUST INSTALL SINK. SERIOUS VIOLATION 7-38-030.
    code 24

What changed since the previous inspection?

Compared with Not Ready on September 14, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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