✓!

Kenny's Ribs & Dusties Express

September 30, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CERTIFIED MGR. ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS(CHICKEN, HOT LINKS AND RIBS) WERE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012(A).
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE ALL FOIL FROM SHELVES IN FOOD PREP AREA(S).
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: MICROWAVE OVEN, CAN OPENER AND HOLSTER ATTACHED TO PREP TABLE, ALL SINKS, CABINETS UNDERNEATH WASHBOWLS, INTERIORS AND EXTERIORS OF COOLERS AND FREEZERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REMOVE PUDDLES OF WATER FROM FLOORS IN BOTH PREP AREAS. CLEAN FLOORS ALONG THE BASES OF THE WALLS AND IN CORNERS IN FOOD PREP AND STORAGFE AREAS(DIRT AND DEBRIS). REPLACE ALL STAINED FLOOR TILES IN FOOD PREP AREAS THAT ARE NO LONGER EASILY CLEANABLE. REPAIR ALL LOOSE FLOOR TILES(SEAL IN PLACE).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE ALL MISSING, HEAT AND WATER STAINED CEILING TILES THROUGHOUT. CLEAN WALLS AND DOORS THROUGHOUT WHERE DIRT IS PRESENT. REPAIR/REPLACE ALL LOOSE WALL PANELS AND WALL COVE THROUGHOUT(ALL WALLS MUST BE IN GOOD REPAIR). CLEAN HOODS AND FILTERS ABOVE ALL COOKING EQUIPMENT.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR LEAKY FAUCETS AT 3 COMPARTMENT SINKS AND REPAIR/REPLACE LOOSE LID TO GREASE TRAP ON 3 COMPARTMENT SINK IN REAR FOOD PREP AREA(FASTENERS BROKEN). MUST INSTALL AN EXPOSED HAND SINK IN REAR FOOD PREP AREA.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: WHEN NOT IN USE STORE MOPS UPRIGHT TO AIR DRY TO PREVENT INSECT BREEDING.
code 41

What changed since the previous inspection?

Compared with Pass on July 3, 2013: 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Avalon Park

See every restaurant in Avalon Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.