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Kerfoot Food And Liquor

June 3, 2011 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeShort Form Complaint
failed findings4
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: 3-DOOR REACH-IN MILK COOLER FOUND AT IMPROPER AIR TEMPERATURE OF 45.6F-UNIT TAGGED HELD FOR INSPECTION. ONCE UNIT HAS BEEN REPAIRED AND CAN MAINTAIN AN INTERNAL AIR TEMPERATURE OF 40 DEGREES OR BELOW MUST FAX A REQUEST FOR RE INSPECTION OF UNIT BY CD PH AT 312-746-4240 - CITATION ISSUED-CRITICAL 7-38-005(A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND MILK AT 46.9-47.1 DEGREES IN A 3-DOOR REACH-IN COOLER ON SALES FLOOR-INSTRUCTED TO REMOVE PRODUCT FROM SALE. HELD FOR INSPECTION TAG PLACED ON PRODUCT WHICH MUST BE HELD UNTIL EXPIRATION DATE HAS PASSED BEFORE PROPERLY REMOVED FROM PREMISES-CITATION ISSUED-CRITICAL 7-38-005(B1). APPROXIMATELY 100LB VALUED AT 200.00 TAGGED. MUST FAX A REQUEST FOR RELEASE OF PRODUCT ONCE EXPIRED TO 312-746-4240.
code 3Priority
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned.MUST CLOSE ALLTHE HOLES IN THE WALLS THOUGHTOUT FACILITY.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE CLUTTER IN THE REAR.
code 41

What changed since the previous inspection?

Compared with Pass on June 3, 2010: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.