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Kfc

February 3, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOTED BOTTOM SHELF OF THE PREP TABLE IN THE REAR OF COOKING AREA DIRTY. MUST CLEAN TO REMOVE GREASE AND FLOUR.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS AND FLOOR DRAINS DIRTY IN THE REAR PREP AREA. MUST DETAIL CLEAN TO REMOVE DEBRIS. ALSO FLOORS INSIDE STORAGE CLOSET IN THE DINING AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED WALLS BEHIND THE PREP TABLE IN THE REAR IN DIRTY AND IN POOR REPAIR. MUST REPAIR AND MAINTAIN SMOOTH AND EASLIY CLEANABLE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED LEAKY PIPES UNDERNEATH THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.