✓
Kincade's
May 31, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Inspector Comments: BULK FOOD CONTAINERS MUST BE LABELED.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Comments: DIRTY TABLE TOP CAN OPENER. MUST CLEAN AFTER EACH USE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: OBSERVED INTERIOR OF WOODEN COOLERS BEHIND MAIN BAR NEED TO BE CLEANED IN DETAIL AND MAINTAINED IN SANITARY CONDITION.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: OBSERVED FLOOR DRAINS UNCLEAN THROUGHOUT. CLEAN AND MAINTAIN ALL FLOOR DRAINS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: OBSERVED WALL BEHIND REFRIGERATION COLD HOLD UNITS NEXT TO GRILL IN BASEMENT KITHCEN WITH HEAVY DUST ACCUMULATION. CLEAN WALL AND MAINTAIN
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BURNT OUT LIGHT IN 1ST FL. PREP AREA/DISH WASHING AREA
What changed since the previous inspection?
Compared with Fail on May 20, 2016: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.