King Sweets

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings6
• critical findings1

← Back to the current restaurant page

Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: City Of Chicago Food Service Sanitation Certificate
  Inspector note: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED. PREMISES SERVES TCS FOODS: CHEESE OMELETTE, CHICKEN SHAMI KABOB ROLL ETC. PRIORITY FOUNDATION VIOLATION. 7-38-012. MUST PROVIDE AND MAINTAIN, POST CERTIFICATE VISIBLE TO CUSTOMERS. CITATION ISSUED.
  code 2Priority
• 🌡️thermometers missing
  Official wording: Thermometers Provided & Accurate
  Inspector note: OBSERVED NO THERMOMETERS IN REACH-IN COOLERS IN FRONT SERVING AND IN PREP COOLERS LOCATED IN THE KITCHEN PREPARATION AREA. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS IN ALL COOLERS.
  code 36
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED CUTTING BOARDS ON PREP STATIONS COVERED WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE SURFACES. • OBSERVED ASSORTED FOOD ITEMS INSIDE WALK-IN COOLERS AND REFRIGERATION UNITS WITH FOOD STORED INSIDE PLASTIC GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED SOILED INTERIOR IN WALK-IN COOLER, PREP COOLERS AND REFRIGERATION UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL NON-FOOD CONTACT SURFACES.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED DITY FLOORS THROUGHOUT KITCHEN PREPARATION AREA AND INSIDE THE WALK-IN COOLER. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AND MAINTAIN.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: OBSERVED BURNTOUT LIGHTBULB IN REAR KITCHEN PREPARATIONA AREA. INSTRUCTED TO REPLACE BURNTOUT LIGHTBULB AND MAINTAIN.
  code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 24, 2021: 3 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in West Ridge

• ? Khawaja Ghareeb Nawaz
  cooked · 2032 W Devon Ave · inspected May 4, 2011
• ✓! Whats Cooking Restaurant
  cooked · 6181 N Lincoln Ave · inspected December 12, 2011
• ? Hyderabad House Restaurant
  cooked · 2225 W Devon Ave · inspected October 21, 2011
• ✓ Via Veneto
  cooked · 6340 N Lincoln Ave · inspected October 17, 2019
• ? U'r Grocery Tobacco
  cooked · 3105 W Devon Ave · inspected December 22, 2014
• ✓ Caffee Bocacho
  cooked · 3018 W Devon Ave · inspected April 9, 2012

See every restaurant in West Ridge →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.