King Wah Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED WORN SHELVES ON LOWER PREP TABLE IN KITCHEN REPAINT. RESTORE SURFACE TO A SMOOTH EASILY CLEANABLE SURFACE.
  code 32
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: OBSERVED STORAGE OF UNUSABLE EQUIPMENT. MUST CONTINUE TO GET RID OF EXCESS EQUIPMENT TO REDUCE CLUTTER.
  code 41

What changed since the previous inspection?

Compared with No Entry on September 30, 2014: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.